While corn is a popular food and appears to fit well into most diet plans, there are some things you have to consider about it.
It's hard to imagine watching a good movie without some buttered pop corn or a great barbeque without corn on the cob, but it may be time to rethink these popular choices.
This question seems to be coming up more and more often...
Does corn have a place in diet plans?
It's been approximated that about 60% of the corn, now in the U.S., is genetically modified (although, I do think this number is higher now). The practice of genetically modifying corn began in an attempt to make corn crops resistant to certain pesticides. This helps the farmer because they are then able to grow a larger crop because it is easier to fight off pests (they can spray the crops with pesticides and get rid of insects without damaging their crop).
Sweet corn, now also called Bt-corn, has been altered to produce an insect-killing poison.
There is not enough evidence to show that this new type of corn is safe to consume. While farmers may make more money, it raises the question about the real value of corn.
Since the long term effects of GMO (genetically modified organism) foods are not known, we are all part of a massive experiments, unwitting guinea pigs. In fact, what little research that has been done on GMO has resulted in some disturbing news. In April 2007, Arpad Pusztai, a researcher from Rowett Research Institute in Aberdeen, UK, noted that rats fed on genetically engineered potatoes had intestinal problems.
This actually doesn't surprise me. It's amazing to me how many more people now complain of things like irritable bowel syndrome and other nagging digestive problems. I'm not saying that eating GMO foods is the only cause for these conditions but I'm sure it's a significant contributor (along with processed foods, but that's a story for a different day).
Assuming that you can get your hands on non-GMO foods, then does corn fit into good diet plans?
Carbohydrates And Weight Loss
It is more accurate to classify corn as a grain rather than a vegetable, because the body "reads" corn as a carbohydrate. So a meal of corn with brown rice will actually be a meal with two carbohydrate servings. While this is not necessarily a bad thing, you should not consume an overabundance of carbohydrates if you are not an active athlete and plan to lose weight.
How does microwave popcorn help or hinder a healthy diet?
Well even the organic varieties contain preservatives (of course to keep them in the bag) and have been shown to contain the same chemical coating in the bag that is used on non-stick cookware (double YIKES!). I would stay away from this stuff.
What about air popped popcorn?
This is your best bet and can definitely be used as an occasional snack. But notice I said "occasional". Remember most people lose weight faster by decreasing (not necessarily eliminating) many grains. Snacking on popcorn every day could and most likely will, impede your weight loss efforts.
In conclusion, then, it's fine to include corn into your diet plans provided you take some precautions. Firstly, only get the non-GMO variety. Secondly, consider corn a grain rather than a vegetable and allocate it to the carbohydrate portion of your meals.
It's hard to imagine watching a good movie without some buttered pop corn or a great barbeque without corn on the cob, but it may be time to rethink these popular choices.
This question seems to be coming up more and more often...
Does corn have a place in diet plans?
It's been approximated that about 60% of the corn, now in the U.S., is genetically modified (although, I do think this number is higher now). The practice of genetically modifying corn began in an attempt to make corn crops resistant to certain pesticides. This helps the farmer because they are then able to grow a larger crop because it is easier to fight off pests (they can spray the crops with pesticides and get rid of insects without damaging their crop).
Sweet corn, now also called Bt-corn, has been altered to produce an insect-killing poison.
There is not enough evidence to show that this new type of corn is safe to consume. While farmers may make more money, it raises the question about the real value of corn.
Since the long term effects of GMO (genetically modified organism) foods are not known, we are all part of a massive experiments, unwitting guinea pigs. In fact, what little research that has been done on GMO has resulted in some disturbing news. In April 2007, Arpad Pusztai, a researcher from Rowett Research Institute in Aberdeen, UK, noted that rats fed on genetically engineered potatoes had intestinal problems.
This actually doesn't surprise me. It's amazing to me how many more people now complain of things like irritable bowel syndrome and other nagging digestive problems. I'm not saying that eating GMO foods is the only cause for these conditions but I'm sure it's a significant contributor (along with processed foods, but that's a story for a different day).
Assuming that you can get your hands on non-GMO foods, then does corn fit into good diet plans?
Carbohydrates And Weight Loss
It is more accurate to classify corn as a grain rather than a vegetable, because the body "reads" corn as a carbohydrate. So a meal of corn with brown rice will actually be a meal with two carbohydrate servings. While this is not necessarily a bad thing, you should not consume an overabundance of carbohydrates if you are not an active athlete and plan to lose weight.
How does microwave popcorn help or hinder a healthy diet?
Well even the organic varieties contain preservatives (of course to keep them in the bag) and have been shown to contain the same chemical coating in the bag that is used on non-stick cookware (double YIKES!). I would stay away from this stuff.
What about air popped popcorn?
This is your best bet and can definitely be used as an occasional snack. But notice I said "occasional". Remember most people lose weight faster by decreasing (not necessarily eliminating) many grains. Snacking on popcorn every day could and most likely will, impede your weight loss efforts.
In conclusion, then, it's fine to include corn into your diet plans provided you take some precautions. Firstly, only get the non-GMO variety. Secondly, consider corn a grain rather than a vegetable and allocate it to the carbohydrate portion of your meals.
About the Author:
Saleem Rana recommends you learn more about diet from the free information offered by renowned nutritionist Isabela De Los Rios
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